Foodie Adventures of 2017

So here it is, the infamous annual round up that every blogger and social media influencer has to edit and post.

2017 was a great year of foodie adventures. It costed me gaining weight but nevertheless I very much enjoyed all of them.

Part One will be about the new places and dishes I tried.

Part Two will be about my new foodie addictions

PART ONE

Let me start by listing the new places/dishes I tried and loved:

Manhattan Fish Market

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The costumer service at the Ban Mahmoud branch is really fantastic. Plus, very delicious seafood options

Zomato page: https://www.zomato.com/doha/the-manhattan-fish-market-fereej-bin-mahmoud

Chaclate

Specifically their Medovnic cake. Picture says enough 🙂 Going back this year to try their breakfast options.

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Zomato page: https://www.zomato.com/doha/chac-late-katara/info

Triangle 

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Located at the pearl. This place has been a controversy among food bloggers. Some found it overrated while others loved it. I loved it. Bonus: cute waiters

Zomato page: https://www.zomato.com/doha/triangle-5-pearl-qatar

Churro Spot

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Discovered them at the food festival and my did they do the best churros dripped with Nutella ever!

Instagram page: https://www.instagram.com/churros_spot/?hl=en

Basta 

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They do the best Karak I have ever had!

Zomato page: https://www.zomato.com/doha/basta-23-al-gharafa

Bulbul

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Located at the Tornado tower, a tiny restaurants that serves Lebanese dishes. Loved every single order. Tip: go there before or after lunch hours.

Zomato page: https://www.zomato.com/doha/bulbul-dafna

Angelina

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Finally found the perfect place for a non-buffet brunch! Generous varieties for just 150 QR. Bonus tip: The brunch menu is on the Entertainer!

Zomato page: https://www.zomato.com/doha/angelina-dafna

Hafiz Mustafa in Turkey

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The most amazing dessert in Turkey! ‘Nuff said! Highly, highly recommended.

PART TWO

This part will showcase my 2017 foodie addiction. Dishes that I kept ordering and restaurant that I constantly revisited:

Eggs Benedict

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This year, I switched from ordering standard Omelet to Eggs Benedict. All thanks to the Angelina Paris! Hollandaise sauce is king of all sauces.

Tufo @ Max Restaurant

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We are Max addicts at work & whenever we order from there I always have to order their Sizzling Tofu! It is spicy and mixed with Mayo!

Max Restaurant’s Zomato page: https://www.zomato.com/doha/maxs-restaurant-al-sadd

Caribou

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Every morning on my way to work, small mint condition mocha with extra shot of espresso soy milk no cream 🙂 Every Single morning

Mooya

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Located close to my workplace, Once a month, whenever I feel stressed and completely shutting down, I pass by this place and either order their sliders or Texas Burger

Zomato page: https://www.zomato.com/doha/mooyah-salwa-road

Volume

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Their coffee is amazing (Cereal Latte) and their desserts are unique (Cereal Cake)

Tip: not everything is on their menu. Check out their Chiller when you enter for more dessert options

Zomato page: https://www.zomato.com/doha/volume-cafe-pearl-qatar

Knefe

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Have you ever ordered something that triggered nostalgic emotions then you had to constantly order the same just to feel home again? This year, Albisana restaurant did that to me! All I wanted was knefe after that!

Zomato page: https://www.zomato.com/doha/al-bisana-restaurant-katara

Sisig

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Another favorite filipino dish! It is prepared with either fish, chicken, or beef then mixed with onions and bell peppers then sprinkled with Mayo sauce and non cooked egg. You mix and eat. Might sound gross, but extremely delicious.

Barrio Fiesta Zomato page: https://www.zomato.com/doha/barrio-fiesta-al-hilal

Chicken & Waffle

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One of my ultimate favorites for 2017. I practically ordered it almost every time I saw it on a menu! This one is from Eggspectation

Zomato page: https://www.zomato.com/doha/eggspectation-al-gharafa

French Toast

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I remember ordering this dish Magnolia Bakery and being hooked for the rest of the year. Absolutely love French Toast! Morning, Lunch, and Dinner. I predict that this will continue until 2018

Sugar & Spice

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I honestly cannot count the number of times I went to Sugar and Spice in 2017. One of my top three places in Qatar! If not, ever!

Zomato page: https://www.zomato.com/doha/sugar-spice-al-waab

Happy New year everyone 🙂

 

Cheers,

Zee

New Foodie Favorites: 2 Desserts & a crust!

So, I AM BACK. To blogging that is, of course. I’ve been away for two reasons: Ramadan & I was also going through a hardcore blogger’s block. I had no ideas and no strength to even write.

Of course, my first topic since my short hiatus is about food 🙂 Come on, are you even surprised? I bet you’re not!

During my time off I discovered 3 favorites: a cake, a crust, and a new restaurant that serves my favorite Arabic/Turkish dessert.

CAKE (Paul’s Bakery & Restaurant)

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Last week, we celebrated Father’s Day and I wanted to purchase a cake from somewhere closer to our house since I was too lazy to drive elsewhere and Paul was the best idea.

I  honestly cannot remember what this cake’s called and I am not going to pretend I do! Anyway, this cake is made from my three favorites: Brownie, light cream, and berries! Chocolate and berries have always been one my favorites blended flavors. This cake will definitely be one of my favorites from now on!

THE CRUST (Biella Restaurant) 

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My family loves pizza and to be honest, we got tired of all those giant fast food restaurants. Why? Because the crust was always an issue! One Ramadan night, we were supposed to have Iftar at 800 Degrees; however, since I forgot to make a reservation, we decided to opt for Biella instead. It was our first time and we absolutely loved their crust. Soft AND Crunchy! Just a side note to Biella’s management: please add more toppings 🙂

KNEFE (Al Bisana Restaurant)

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I specifically decided to head to this restaurant for one reason: Their Knefe. & I was not disappointed. Crispy where it should be crispy and cheesy where it should be cheesy. Definitely coming back to try their soft Knefe.

Bonus: Shawarma is also good but there are better options closer to where I live.

That is the end. Hope you enjoyed my new favorites. Trying more new restaurants in July so hopefully I’ll find more favorites!

 

Smile 🙂

The week I happily gained weight!

Every year, and for the past 8 years, a very exciting event occurs at the end of the “Winter Season”. Qatar International Food Festival. What I love about this event is that it gets better every year. This year was cozy, unique, & delicious!

Since every. single. blogger, and, influence, and photographer, and food lover have been there eating, enjoying the fresh air, and capturing absolutely breathtaking photos , I decided to join the tide and give you all my side of the story 🙂

What to Eat??

Silly question, right 🙂 What I loved about this year’s edition is that it catered to everyone. There were hotels, chains, and most importantly, local businesses.

Of hotels I enjoyed: W Hotel, La Cigale, & Retaj. My favorite yummilicious chains were Ocean Basket, Shake Shack, Nandos, & Jollibee! The local businesses I tried so far are Yummy Delicious, Burger 3altayer (pronounced Altayer), Violette Chocoletier, Churros Spot, Pistacolate, Arnag, and Minis-Doha. Now you know how I gained weight!

The local businesses are what impressed me the most. Here are few recommendations:

  • Yummy Delicious: Lotus Dolce Cake. Bonus: A dreamy booth! Very photogenic
  • Arnag: YUMM!!! Chicken wings! I also heard their burgers are delicious. The long queues says it all.
  • Burger 3altayer: Signature burger. Homemade. ’nuff said.
  • Minis-Doha: Ask for their Samoy fries. I’ll keep it a surprise.
  • Churros Spot: Nutella Churros.

What to Do?

  • Sit on the hill and enjoy the view
  • High Tea (Sheraton). 90 QR only for a generous selection
  • Evergreen Organics. The hut is too adorable to ignore
  • Fireworks. 8 pm everyday! Hurry! April 8th is the last day
  • Selfies. Splash fountain, QIFF Logo, and QIFF wall of plates.
  • Dinner in the Sky. 500 QR
  • Eat. Duh

Pictures to encourage you to visit ( or go back again)

Ps. I am not a professional photographer nor am I trying to be one 🙂

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Last day is April 8th so hurry up!!!

Enjoy!

Magical Festival Village

For the second in a row the Magical Festival Village is back!

It’s been going on for a while but I finally got a chance to blog about it today. They are currently operational until the end of this month.

What I loved about this year’s event is how rich it is compared to last year. The decoration is very inspirational, the design and organization are impeccable (last year was a mess), and the food and retail shops are much more interesting (& delicious!)

Additionally, this year, there are rides for children, young adults, and crazy adults (like myself) to enjoy. There is also a live shows; check out their website http://www.magicalfestivalvillage.com

The major addition this year is the castle!!!! Last year’s castle was hilariously disappointing. It was made of carton? and it was only built for pictures-taking. This year, there is actually a cafe inside: The Alice Cafe. I haven’t tried it yet due to personal issues but it is on my list before they close for business!!!!

Below are some pictures to encourage you to visit the venue before time runs out!!!!  And again, I am not trying to prove myself as a photographer 🙂

Enjoy!

 

Here are some photos from their official Instagram page:

https://www.instagram.com/magical_festival_village/

Sabah w Masa : A Man’ooshe sized portal to Lebanon

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I struggled for a long time looking for a place that served authentic Lebanese food on the go in a clean and fresh way. Yes, it is a struggle for us. We love our food! I am still looking for that perfect Lebanese Knefe that we have for breakfast! Yes, breakfast 🙂

A while ago, I discovered this place called Sabah W Masa. They serve Lebanese food with several varieties. Now, whenever I crave mana’eesh, I order from there. The options range from the traditional zaatar and cheese to vegetable options. One of my highly recommended ones is the Falafel! OMG! You can order it flat and enjoy it as a pizza.

A while ago I had breakfast there and ordered some of their other varieties such as the Batata Harra, Kafta w Jebne, Falafel, and Fatteh bil Laban.

Batata Harra

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At our household, we usually prepare it with Coriander. I guess they either ran out of it or forgot to add that ingredient…. Either way, it was okay but very oily. I don’t mind the oil as long as there’s coriander to alter the taste! Please don’t forget that next time!

Kafta w Jebne

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I absolutely love this! It’s prepared with Kebab mixed with cheese, slices of tomatoes and drizzled with Mayo. Absolutely delicious. Highly recommended.

Falafel

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Served with Tarator sauce, their falafel is juicy and perfectly seasoned. Not dry at all! Really enjoyed it!

Fatteh Bil Labban

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For those who are not familiar with this dish, it is made of yogurt, chickpeas, toasted bread, garlic, and butter. Then it is drizzled with fried pine seeds, cumin, and peprika. I am not a fan of this dish but my friend loved it very much. If you are a fan of yogurt, this is go-to dish for sure!

They are located in AL-Muthanna Complex opposite Jarir Bookstore and in The Pearl. Check them out in Zomato!

Cheers!

Damasca One – Souq Waqif: Take me back to Syria!

I love this restaurant for one reason. Well, there are other ones as well but for the most part it reminds me of Syria. I remember when I used to visit Syria just to have lunch or dinner. During my high school days, it was an annual event to visit Syria for a weekend or just for a quick Suhoor during Ramadan.

I’ve been wanting to visit Damasca One for a long time and I finally did. The whole ambiance truly felt like I was back in those old and dusty but amazingly historic alleyways. They even sell food in mini trucks alongside the restaurant with the seller yelling out words that just felt like being in Syria for a moment.

Their food is also very delicious. Syrians are well known for their food quality and the tendency for the homemade vibe. Damasca One definitely served that well.

The Hummus with meat was well done. I’ve had better but come one, just the idea of hummus is making me hungry right now.

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The Grilled Boneless Chicken was absolutely delicious. The best I’ve had so far in Doha. The chicken was juicy, tender, and perfectly seasoned.  I think I’ll keep going  back just to order it again. One downside is that it is overly priced compared to other restaurants (108 QR).

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Damasca One Mixed grill was also impressive. It consisted of lamb skewer, shish tawook, meat kebab, and chicken. They were all tender, juicy and cooked just the right way. Although it was overpriced, I did not regret ordering it.

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Oh, and their Shisha is really really really goooood!!!!

Cheers 🙂

 

Magnolia Bakery – Sweet, Savory, & Sassy

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Magnolia Bakery was all about sugar, sugar, and only sugar. I still remember their old menu when it only consisted of cakes, cupcakes, other assorted desserts, and beverages. It was always enough. I never asked for more.

However, I was happy when they finally started to expand their menu slowly with just basic breakfast and now they have a complete savory menu. Just like love. Don’t they say that you fall in love slowly then all at once?

Their menu now includes salads, biscuit sandwiches (A MUST TRY!!! TRUST ME! OK? OK? OK!), regular sandwiches, skillets, and pasta.

I recently attended an event for their new menu tasting and here are the items I loved:

Pulled Beef Biscuit: 

This is by landslide my favorite dish. I don’t want to try anything else. Call me selfish; I don’t care. This is amazing. It is basically pulled beef in between two cheddar black pepper biscuits. Highly recommended!

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Lemon Mint Fizz:

I always prefer ordering lemonade whenever I’m out for lunch. This ones is really well made. Not too sweet. Not too sour. Just perfect. Very refreshing. This will be my go to drink during Doha’s hot summer days.

 

 

 

 

 

 

 

 

 

 

 

 

 

Penne Milano (It is actually Fettuccine on their menu):

This is a good one as well. Served with creamy sauce, herb grilled chicken, and sun dried tomatoes. The thing with pasta is that it is either very salty or served sans salt. Both cases are annoying as hell. However, this one tasted just en point. Another recommended dish.

DESSERTS!!!!!

Magnolia Desserts don’t need a review. I mean, come on. How thick would I be if I did that. I will just share the photo below and leave you drooling on your shirt. Maybe on your pillow tonight if you were lucky enough to dream of Magnolia Bakery!

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Next time, from their new menu I’ll be trying the Torta Espanola, Bacon & Onion Nola Pie, and the Apple Dutch Baby. Of course, while sitting at their outdoor seating at their Mall of Qatar Branch.

Cheers!!!